Making a sourdough starter

Making a sourdough starter

Make a sourdough starter Sourdough is a living culture of natural yeasts and lactobacilli bacteria (Lactic Acid) found in flour. It is created by fermentation of wheat flour when mixed with water or unsweetened pineapple juice. Since it is a living thing, it needs to...

Pie Pumpkins

Storing sugar/pie Pumpkins Sugar or Pie pumpkins are small sweet varieties of pumpkins meant specifically for eating and well, pies. These pumpkins will keep quite good for a few months in a dry cool place in your basement, however what if you want them ready to use?...

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